Plant-based has never been this easy

Plant-based has never been this easy

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Order in the next two weeks and get a free ebook: 101 EASY & QUICK VEGAN SNACK IDEAS

Dr Will Bulsiewicz

“An instant kitchen classic…In your quest to find delicious food that also promotes health, both human health and the health of the planet and the animals we share our world with, you’ve come to the right place.”

- from the foreword by Dr. Will Bulsiewicz

A CookBook You’ll Actually Use

  • 140+ easy to follow plant-based, oil-free recipes for breakfast, lunch, dinner, cheese sauces, salad dressings and desserts
  • An infographic guide and photo with every single recipe that makes it easy to plan, shop and prep these easy and delicious recipes
Plantyou book preview
Cheese sauces
  • Over 40 pages of practical guide information on how to embrace a plant-based oil-free lifestyle, including a foreword by Dr. Will Bulsiewicz, a pantry and shopping staples list and more
  • Endless customization options for recipes including overnight oats, oil free salad dressings, vegan ice creams, cheese sauces and more
Chickpea noodle soup
  • Macronutrient information, including the calorie, fat, protein and fiber amounts conveniently at the back of the book (so you can use it if you want - or not)!
  • All packaged in a gorgeous hardcover book you can leave out in your kitchen or on a coffee table
Mini Raspberry Cheez Cakes
Buffalo Chickn' Wrap
Best Ever Cauliflower Wings
Crunchy Peanut Salad
Wicked Red Curry Soup
Lemon Blueberry Pancakes
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Preorder Goodies

To thank you for preordering my cookbook, I'm offering the best preorder gift I could possibly think of for TWO WEEKS ONLY...

101 Quick & Easy
Vegan Snack Ideas

Whether it's a cup of berries or nuts, or sweet potato toast and carrot sticks with hummus, we've got you covered for super quick grab and go snack ideas with the macronutrient information including the calories, protein and fiber amounts.

Pre-order from ANY retailer and upload an image of your receipt to receive the bonus PDF.

Corporate Special

Order 100 copies or more and choose from one of the two engaging virtual sessions for you and your team with Carleigh!

Once you purchase, simply email your receipt number and preferred session to support@plantyou.com to get scheduled.

Cooking Class or Plant-Based 101 Session

A 1 Hour Virtual Cooking Class or Plant-Based 101 Session: Treat your team to an exciting fun experience with a virtual cooking class or plant-based workshop led by Carleigh Bodrug, the author of PlantYou. Carleigh is a self trained plant-based chef, Holistic Health Coach and certified in Plant-Based Nutrition and can teach your team the value of integrating more plants into their daily diet with practical tips and tricks.

Social Media Audit & Strategy Session

Carleigh has scaled her social media following to over a million fans in just a few short years, and is an expert in creating engaging and viral video content, organic social posts, customer conversion and copywriting. Have Carleigh take an audit of your business's social media, and sit down for a 1 hour strategy session to map out an effective social media plan.

A message from me...

Carleigh - plantyou

We all have a why for going plant-based. 

When I was 11 years old, my dad was diagnosed with stage 2 colon cancer. Spoiler alert, he’s still here… 

But the fear and horror of that diagnoses is still as palpable today as the morning my parents sat my sister and I down to tell us the news. Fast forward to 2015, and news broke from the World Health Organization that processed and red meat were now considered class 1 and class 2 carcinogens.

Growing up on a meat and potatoes diet, and a glass of milk for strong bones at supper, you can imagine the shock around our dinner table when we realized the very thing all of us had been encouraged to consume could have stolen everything… If you’re already plant-based, you might know the rest of the story well. 

We watched the documentaries, read the books, and like pandora’s box, the truth quickly unraveled before me about the horrors of factory farming and the impact of animal agriculture on our environment. There was just one problem. I didn’t know what the heck to eat.

I started making really easy veganized recipes based on the food I had grown up eating, and sharing them on social media under the name plantyou. And what do you know - apparently that resonated with some of you. About a million to be exact. 

Almost to the day two years ago, a book agent reached out to me to see about writing a healthy, truly simple plant-based cookbook, to help regular people like me, eat more plants. Lots of tears, dishes, recipe fails, and drafts, I finally get to share the news. 

PlantYou, 140+ Ridiculously Easy, Plant-Based, Oil-Free Recipes is available for preorder. In the easy infographic style you know and love, guaranteed to be the simplest plant-based recipes you will ever enjoy for breakfast, lunch, dinner, cheese sauces and dessert.

Thank you from the bottom of my heart for your support. 


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